Second death linked with bubonic plague recorded in a village in Inner Mongolia
Nine close contacts of the victim along with 26 secondary contacts have been quarantined and their tests have come out negative.


Marmot meat is one of the main causes for the bubonic plague. Image credit: Wikipedia[/caption]The alert forbids the hunting and eating of animals that carry the plague and asks the public to report any suspected cases of plague or fever with no clear causes and to report any sick or dead marmots.Marmots are a carrier for the plague and can spread by their cough. The plague can also jump from marmots to humans through the bite of the tarbagan flea or through consumption of marmot meat.Level-III alert is the third-highest in the nation's four-level system. China's public health alert system is categorized into four levels in terms of the incidents' nature, the extent of harm and scope: Level-I (Extremely significant), Level-II (Significant), Level-III (Major) and Level-IV (Normal).News of the bubonic plague first broke on 5 July 2020 when a herdsman from the city of Bayannur in the Chinese region of Inner Mongolia was diagnosed with the bubonic plague. He was isolated in a local hospital and his condition is stable.The second case of a 15-year-old boy was reported as well. He lived in the remote southwest province of Gobi-Altai and had caught the plague after hunting and eating a marmot. He was the first victim of the plague this year.Two brothers in Mongolia’s Khovd province also tested positive for the bubonic plague after eating the meat of a marmot.
What is the Black Plague?

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