Urgent changes to farming practices are needed to rescue biodiversity, scientists say
The farming industry occupies a third of the world's landmass, and poses a threat to 62 percent of species considered endangered.


Paddy farming in India. Image courtesy: RubieVerse/YouTube[/caption]The scientists plan to include these recommendations in the post-2020 'Global Biodiversity Framework' – a set of guidelines to help reduce loss of biodiversity, which will be reviewed during the UN Biodiversity Conference at the 15th Convention of the Parties (COP15) meeting in China, according to a press release published by the University of Gottingen.The researchers are hoping their findings, which have been acknowledged by the UN COP15, stimulates a dialogue in the policy arena around making necessary, positive changes to modern agriculture and production."The importance of agroecology to change agriculture and protect biodiversity has been recognized by many top-level organizations, in the scientific community and by practitioners," Dr Thomas Cherico Wanger, the lead author of the reports, was quoted to have said in the release. "[This] is also reflected in the number and affiliations of signatories of our Correspondence."The correspondence research article was published in the journal Nature Ecology and Evolution.

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